Which of the following food items is produced by fermentation by the microbes?
A. Idli
B. Dosa
C. Toddy
D. Cheese
(1) A, B, C, D
(2) C, D
(3) A, C
(4) A, B, C
Which industrial products are synthesized from microbes?
A. Antibiotics
B. Fermented beverages
C. Enzymes and chemicals
D. Bioactive molecules
(1) A, C, D
(2) A, B, C, D
(3) A, C
(4) A, B, C
The large vessels for growing microbes on an industrial scale are called:
1. | Petri dish | 2. | Digestors |
3. | Biogas vessel | 4. | Fermentors |
Which of the following organisms is used in the production of beverages?
1. Penicillium notatum
2. Saccharomyces cerevisiae
3. Aspergillus niger
4. Clostridium butylicum
The gas responsible for puffing-up appearance of dough comes from:
(1) Aerobic respiration
(2) Fermentation
(3) Photosynthesis
(4) Photorespiration
Which of the following antibiotics was discovered first?
1. Streptomycin
2. Neomycin
3. Erythromycin
4. Penicillin
Acetic acid is produced by a:
(1) Fungus
(2) Bacterium
(3) Yeast
(4) Virus
Citric acid is produced by:
(1) Acetobacter aceti (a bacterium)
(2) Yeast (a fungus)
(3) Aspergillus niger (a fungus)
(4) Streptococcus (a bacterium)
Which of the following bacteria has a role in removing clots from the blood vessels?
1. Bacillus thuringiensis
2. Clostridium butylicum
3. Streptococcus
4. Lactobacillus
Statins used for lowering blood-cholesterol level are extracted from:
(1) Algae
(2) Bacteria
(3) Virus
(4) Yeast